Job Details

Roanoke College is seeking Foodservice team members to work in retail dining locations. These key employees ensure excellent culinary experiences for students and guests.The role requires strong communication skills, the ability to work in a fast-paced environment, and adherence to food safety standards. Applicants must have a high school diploma or equivalent, and preference is given to those with culinary or hospitality backgrounds.Flexible scheduling is required, including mornings, evenings, weekends, and holidays.#J-18808-Ljbffr